- endive with Point Reyes blue cheese and crème fraîche
- rhubarb and buttermilk quick bread
- red lentil (dal) rissoles, patties or croquettes
- carob balls
- kabocha pumpkin gnocchi with walnut pesto + cheesecake challenge invite
- buttermilk pancakes with caramelized banana and walnuts
- whole wheat calzones with parsley mint pesto, provolone and mozzarella
- my sister’s zucchini walnut raisin bread