weirdcombinations
a blog mostly dedicated to the pleasures of vegetarian food, red wine and the search for the good life
home
the two of us
beyond zero-or-one thinking…
garlic
oven roasted red spring onions
black-eyed peas with purple kale and polenta
taro root and mustard greens soup
salt cod fritters aka bolinho de bacalhau
Portuguese businessman’s salt cod aka bacalhau à Gomes de Sá
sweet and sour tofu
corn penne with tempeh in black pepper sauce
spicy urad dal soup
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