- Moroccan carrot salad
- vegan baião-de-dois or fresh cranberry bean pilaf
- sweet and spicy kiwi and yellow cherry tomato salsa
- oven roasted eggplant with Indian spices
- New York style pizza with basil cilantro pesto, goat cheese, Kalamata olives and fresh arugula
- zucchini blossoms stuffed with goat cheese, cilantro, oregano and pepitas
- chole masala
- tamarind, mint and cilantro salsa