weirdcombinations
a blog mostly dedicated to the pleasures of vegetarian food, red wine and the search for the good life
home
the two of us
beyond zero-or-one thinking…
food
cardoon with garlic, caper, green olive and anchovy
spaghetti with salt cod and tomato sauce
Pacific cod and caper kebabs
simple Israeli couscous finished with Maldon salt
authentic Napa cabbage kimchi
Yotam’s baharat-seasoned tabbouleh
“Brazilian” salt cod brandade
blueberry Greek yogurt pancakes
Newer Posts
Older Posts