weirdcombinations
a blog mostly dedicated to the pleasures of vegetarian food, red wine and the search for the good life
home
the two of us
beyond zero-or-one thinking…
vegetable broth
shiitake mushroom polenta with truffle salt
black-eyed peas with purple kale and polenta
seafood paella with Maine lobster
cuscuz paulista AKA savory Brazilian bundt cake
harrisa, pigeon pea and saffron studded bulgur