weirdcombinations
a blog mostly dedicated to the pleasures of vegetarian food, red wine and the search for the good life
home
the two of us
beyond zero-or-one thinking…
tomato
Yotam’s baharat-seasoned tabbouleh
“Brazilian” salt cod brandade
Southwest black bean and fresh corn croquettes
spicy urad dal soup
moqueca baiana AKA Bahian fish stew
chilled summer couscous
fish biryani
tostones with shrimp, poblano pepper and heirloom tomato salsa
Older Posts