- southeast Asian-style shrimp and Persian cucumber with rice
- sour plum upside-down cake
- vegetarian Sichuan fried and braised eggplant
- spicy kimchi soup aka Kimchi Jiigae
- authentic Napa cabbage kimchi
- blueberry Greek yogurt pancakes
- nut and seed granola with date and pomegranate molasses
- spicy pressed tofu salad