January 16, 2010
Hegui and I are heading to Brazil next week for a while. Yesterday was our last night by ourselves for the next three weeks! To celebrate I made a simple meal of spaghetti with a sauce of garlic and escarole sautéed in olive oil with salt, black and red pepper and some parmesan cheese. We [...]
Read the full article →
December 10, 2009
We’ve been eating out a lot more than usual lately. Perhaps it’s because of the holidays? Don’t you always feel that it’s fun to meet friends and loved ones at restaurants for memorable meals when it’s getting colder and the days are shorter? I always do. I’m a bit worried about the potential adverse effect [...]
Read the full article →