- ravioli filled with sun-dried tomato and red bell pepper tapenade and mozzarella
- whole wheat calzones with parsley mint pesto, provolone and mozzarella
- savory sundried tomato, basil, provolone and mozzarella mini-cakes
- warm radicchio salad with mozzarella, candied walnuts and avocado
- high-protein tofu parmesan