weirdcombinations
a blog mostly dedicated to the pleasures of vegetarian food, red wine and the search for the good life
home
the two of us
beyond zero-or-one thinking…
garlic
authentic Napa cabbage kimchi
“Brazilian” salt cod brandade
Ottolenghi-inspired baba ghanoush
halibut in horseradish panko crust
roasted white sweet potato in garlic and ginger
fresh Pacific cod in Thai green curry
oven roasted zucchini fingers
faux pho: vegetarian Vietnamese Pho
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