- Gen-Ji-Mai with olive oil, garlic and onion
- scallion and shrimp pancakes
- Japanese natto beans and rice
- rustic pizza with feta, heirloom cherry tomatoes, kalamata and marinara + invitation to Julia Child croissant challenge
- homemade “Mexican” rice, or vegetarian rice with tomatoes
- quinoa, fresh fava bean and avocado salad
- sambal okra over coconut rice
- arroz com batata AKA potato rice