October 21, 2011
This yummy recipe comes from The Kimchi Chronicles by Marja Vongerichten, a marvelous and very accessible Korean cookbook. Marja writes that she learned this recipe from her husband, who apparently first discovered it on a visit to a small island off the southern coast of Korea, called Jeju. I love bouillabaisse-style seafood soups with flavorful [...]
Read the full article →
October 21, 2011
I fell in love with this Korean cookbook, The Kimchi Chronicles by Marja Vongerichten, while perusing a book shop at The Japan Center in SF recently. I adore kimchi and the book has a whole variety of recipes for them, and for banchans, those tapas style Korean side dishes. I can’t wait to try them [...]
Read the full article →